Grapefruit zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 1/2 fl oz||Bourbon whiskey|
|1/4 fl oz||Falernum liqueur|
|5/6 fl oz||Grapefruit juice (pink)|
|5/6 fl oz||Cranberry juice drink|
|1/6 fl oz||Honey syrup (3 honey to 1 water)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Bourbon-laced cranberry and grapefruit with light honeyed richness and a faint touch of clove spice.
Adapted from a recipe created by Dale DeGroff in New York City, USA.