Name: Triple 'C' Cocktail
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Vodka; 20 ml Crème de cacao liqueur (dark); 40 ml Cranberry juice (red)

Serve in a

Coupe glass

Garnish:

Chocolate powder rim

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz	Ketel One Vodka
2/3 fl oz	Dark crème de cacao liqueur
1 1/3 fl oz	Cranberry juice
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Ketel One Vodka, 70cl

£ 24.95 £ 2.17 per cocktail, makes 11.5 Giffard Creme de Cacao Brown, 50cl

£ 11.95 £ 0.49 per cocktail, makes 24.5

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View readers' comments

Review:

Rich vanilla, dark chocolate and cranberry juice. Indulgent and best after dinner.

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

History:

Created in 2001 by yours truly and originally called the Chocolate Covered Cranberry Martini - every drink in V-shaped glass was called a 'Martini' in those days.

More cocktails by Simon Difford