Blue Mountain Cocktail

Difford's Guide
User Rating (18 ratings)

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Serve in a

Coupe glass

Garnish:

Orange zest twist (discarded) & coffee beans

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Bacardi 8 year old rum
1/3 fl oz Ketel One Vodka
1/3 fl oz Galliano Espresso Coffee liqueur
1/3 fl oz Blue curaçao liqueur
1 1/2 fl oz Orange juice (freshly squeezed)
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Review:

Traditionally this cocktail does not include blue curaçao with its name referencing Jamaican Blue Mountain coffee and not the colour. Mysteriously, our photo of this cocktail has a distinct blue hue so this led me to adapt the recipe to fit both the image and its name. My original recipe:
1½ shots Bacardi Carta Ocho aged rum
½ shot Ketel One Vodka
½ shot Coffee liqueur
1½ shots Freshly squeezed orange juice

History:

Adapted from a recipe in Stanley M. Jones' 1977 Jones' Complete Barguide.

BLUE MOUNTAIN
Cocktail Glass
Shake
1-1/2oz dark rum
3/4 oz vodka
3/4 oz Tia Maria
1 oz orange juice

Stanley M. Jones, 1977

Nutrition:

One serving of Blue Mountain Cocktail contains 216 calories.

Alcohol content:

  • 1.6 standard drinks
  • 18.21% alc./vol. (36.42° proof)
  • 21.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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