1 1/2 fl oz | Lustau Jarana Fino Sherry |
1 1/2 fl oz | Ambrato/ambre/amber vermouth |
1/2 fl oz | Lustau Manzanilla Papirusa Sherry |
2 dash | Orange Bitters by Angostura |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Martini glass.
- Prepare lemon zest for garnish.
- STIR all ingredients with ice.
- STRAIN into chilled glass.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Allergens:
Recipe contains the following allergens:
- Lustau Jarana Fino Sherry – Sulphur Dioxide/Sulphites
- Ambrato/ambre/amber vermouth – Sulphur Dioxide/Sulphites
- Lustau Manzanilla Papirusa Sherry – Sulphur Dioxide/Sulphites
Review:
A simple yet fabulous twist on the Adonis.
History:
Created in 2008 by Julian de Féral at The East Rooms, London, England.
Nutrition:
One serving of Bronze Adonis contains 117 calories.
Alcohol content:
- 1 standard drinks
- 12.88% alc./vol. (25.76° proof)
- 13.6 grams of pure alcohol
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