Name: Cider House Rules
Total time: 4 min
Cuisine: Cocktail
Ingredients: 60 ml Reposado tequila; 45 ml Apple juice; 15 ml Lemon juice; 7.5 ml Agave syrup; 1&frasl;2 barspoon Cinnamon powder

Ingredients

2 fl oz

Reposado tequila (100% agave)

1 ¹⁄₂ fl oz

Apple juice/apple cider (cloudy & unsweetened)

¹⁄₂ fl oz

Lemon juice (freshly squeezed)

¹⁄₄ fl oz

Agave syrup (agave nectar)

¹⁄₂ barspoon

Cinnamon powder (ground)

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

18.9 grams of pure alcohol

Comments & Discussion

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Johan Nylin 1y

It tastes like a wet cinnamon bun

Melissa Demian 2y

A really lovely winter riff on the margarita. Yum. On the comments from people saying "I used apple cider" - I'm guessing these folk are in North America, where "apple cider" refers to pressed apple juice, i.e. what's called for in the recipe. Here in the UK, "apple cider" is an alcoholic drink with some carbonation, or what North Americans call "hard cider". That would change the cocktail completely, though I'm sure it would be interesting!

Laurie Cavanaugh 2y

I’m going to use apple cider for this drink. Thanks to Miguel for mentioning that it works well with cider!

Dávid Ugróczi 3y

The ingredients work really well together. A surprise hit, but a welcome one.

Miguel Perales Premium Member 3y

This a good fall flavor “Margarita”. Used apple cider instead of juice. Nice tart flavor. I may consider adding some Allspice dram next time.

John Hinojos Premium Member 4y

This is very interesting. Had it with a Mexican themed luncheon at the holidays, and it went perfect. As it is a rift on a margarita, it went with the food. The apple juice and cinnamon was a perfect addition for the holiday lunch.