Ginger Beer Daiquiri (alcohol-free*)

Difford's Guide
Discerning Drinkers (18 ratings)

Serve in an

Old-fashioned glass

Garnish:

Lime wedge

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 fl oz Lime juice (freshly squeezed)
1/2 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
2 fl oz Thomas Henry Ginger Beer
2 dash Angostura Aromatic Bitters
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Difford’s Guide to Cocktails Book 17th Edition

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Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

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Review:

*Note: Angostura aromatic bitters contain alcohol but in the finished drink the alcohol level is negligible.

History:

Created in 2006 by Audrey Saunders in New York City, USA.

Nutrition:

One serving of Ginger Beer Daiquiri (alcohol-free*) contains 82 calories.

Alcohol content:

  • 0 standard drinks
  • 0.19% alc./vol. (0.38° proof)
  • 0.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

Buy it here
Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

Buy it here
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