Name: Golden Reign
Total time: 5 min
Cuisine: Cocktail
Ingredients: 50 ml Light gold rum 1-3yo; 15 ml Galliano liqueur; 15 ml Grand Marnier; 30 ml Cream; 7.5 ml Sugar syrup (2:1); 1 dash Orange bitters

Golden Reign
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Serve in a Martini glass

Ingredients:
1 ²⁄₃ oz	Light gold rum (1-3 year old molasses column)
¹⁄₂ oz	Galliano L'Autentico liqueur
¹⁄₂ oz	Grand Marnier or other cognac orange liqueur
1 oz	Single cream/half-and-half
¹⁄₄ oz	Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
1 dash	Orange Bitters by Angostura

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Martini glass.
Prepare garnish of orange zest twist.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
EXPRESS orange zest twist over the cocktail and use as garnish.

Allergens:

Recipe contains the following allergens:

Single cream/half-and-half - Dairy

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

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Review:

A lightly creamy, after dinner drink.

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History:

Adapted from a drink created in 2002 by Peter Dorelli at The American Bar at The Savoy Hotel, London, England to celebrate the Queen's golden jubilee.

More cocktails by Peter Dorelli

Nutrition:

One serving of Golden Reign contains 280 calories

Alcohol content:

1.7 standard drinks
20.24% alc./vol. (20.24° proof)
23.8 grams of pure alcohol

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.