Daiquiri Elixir

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Daiquiri Elixir image

Serve in

a Martini glass...
2 fl oz Bacardi Carta Blanca Superior White Rum (37.5%)
½ fl oz Freshly squeezed lime juice
¼ fl oz Clément Sirop Sucre de Canne (sugar cane juice syrup)
fl oz Chartreuse Verte (Green Chartreuse) Liqueur
½ fl oz Chilled water (omit if using wet ice)
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.


Lime wedge


Freshly pressed sugar cane syrup and the French elixir Chartreuse add complexity to the classic Daiquiri.


A Daiquiri variation by yours truly (Simon Difford).

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup - Martinique cane

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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