Daiquiri Elixir

Difford's Guide
Discerning Drinkers (25 ratings)

Serve in a

Coupe glass

Garnish:

Lime wedge

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Light white rum (charcoal-filtered 1-4 years old)
1/2 fl oz Lime juice (freshly squeezed)
1/4 fl oz Clément Sirop de Canne
1/6 fl oz Green Chartreuse (or alternative herbal liqueur)
1 dash Chartreuse Élixir Végétal
1/3 fl oz Chilled water
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Review:

Freshly pressed sugar cane syrup and the French elixir, Chartreuse, add complexity to the classic Daiquiri.

History:

A Daiquiri variation created by yours truly.
Daiquiri cocktail history

Alcohol content:

  • 1.2 standard drinks
  • 20.42% alc./vol. (40.84° proof)
  • 16.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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