Gun Club Punch No.1

Rate this recipe (1 rating)

Ingredients

Barware

Cartridge mug or Collins glass
Measuring jigger

Nutrition

There are approximately 171 calories in one serving of Gun Club Punch No.1.

Styles & Flavours

Gun Club Punch No.1 image

Garnish:

Pineapple wedge, Luxardo Maraschino cherry & mint sprig

How to make:

BLEND all ingredients with 6oz scoop crushed ice. Serve with straws.

  • oz
  • ml
  • cl
  • shot
  • part
Bacardi Carta Blanca light rum
  • oz
  • ml
  • cl
  • shot
  • part
Navy rum (54.5% alc./vol.)
  • oz
  • ml
  • cl
  • shot
  • part
Freshly squeezed lime juice
  • oz
  • ml
  • cl
  • shot
  • part
Fresh pressed pineapple juice
  • oz
  • ml
  • cl
  • shot
  • part
Triple sec liqueur
  • oz
  • ml
  • cl
  • shot
  • part
Giffard Grenadine Syrup

Comment:

This Trader Vic classic is balanced rather than sweet. Fruit juice and ice tone down rum's powerful blast.

About:

Victor Bergeron specified that this drink should be served in one of his bespoke green cartridge mugs (pictured here). This recipe comes from Trader Vic's Bartender's Guide (1972 revised edition).

Your rating for Gun Club Punch No.1: