Garnish:
Orange slice
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Ketel One Vodka |
| 1 fl oz | Freshly squeezed orange juice |
| 3⁄4 fl oz | Giffard Abricot du Roussillon |
| 1⁄4 fl oz | Passion fruit syrup |
| 1⁄2 fl oz | Single cream / half-and-half |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Our comment:
A sweet creamy, fruity dessert style cocktail.
History:
Created in January 2010 by Zdenek Kestanek at Quo Vadis, London, England for Petek Sketcher.
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