Serve in aCoupe glass
Mint leaf pegged to rim or float very tip of mint sprig
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|2 fl oz||Ketel One Vodka|
|3/4 fl oz||Lime juice (freshly squeezed)|
|1/4 fl oz||Galliano L'Autentico liqueur|
|1/2 fl oz||Sugar syrup (rich) 2 sugar to 1 water|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Best described as "A vodka daiquiri with a hint of herbal peppermint courtesy of Galliano."
Adapted from a drink in Ted Saucier's 1951 book, Bottoms Up!.
There are approximately 183 calories in one serving of Bernice.