Wild Irish Rose

Difford's Guide
User Rating

Serve in a

Coupe glass

Garnish:

Lemon zest twist & Luxardo Maraschino cherry

How to make:

SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with soda.

2 fl oz Irish whiskey
1/2 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Giffard Sugar Cane Syrup
1/4 fl oz Giffard Grenadine syrup
1/2 fl oz Thomas Henry Soda Water (optional)
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Review:

The gentle bite of Irish whiskey soured with lemon and sweetened with pomegranate syrup. The splash of soda which crowns this drink serves to lighten and add a touch of sparkle.

History:

An adaptation on Dale DeGroff's twist on the classic Jack Rose.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Barware

Nutrition

There are approximately 159 calories in one serving of Wild Irish Rose.

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