|2 fl oz||Irish whiskey|
|1⁄2 fl oz||Freshly squeezed lemon juice|
|1⁄4 fl oz||Giffard Sugar Cane Syrup|
|1⁄4 fl oz||Giffard Grenadine Syrup|
|1⁄2 fl oz||Thomas Henry Soda Water (optional)|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
The gentle bite of Irish whiskey soured with lemon and sweetened with pomegranate syrup. The splash of soda which crowns this drink serves to lighten and add a touch of sparkle.
An adaptation on Dale DeGroff's twist on the classic Jack Rose.