Le Fume

Difford's Guide



Coupe glass
Measuring jigger
Mixing glass
Bar spoon
Fine sieve


There are approximately 165 calories in one serving of Le Fume.
Le Fume image

Serve in a

Coupe glass


Orange zest twist

How to make:

STIR all ingredients with ice and fine strain into chilled glass.

2 fl oz Ketel One Vodka
12 fl oz Islay single malt Scotch whisky
14 fl oz Lapsang souchong sugar syrup
12 fl oz Chilled water

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Our comment:

Peat smoked Islay whisky meets pinewood smoked Chinese tea, fortified with vodka.


Adapted from a drink discovered in 2011 at Le Salon Bar at L'Atelier de Joël Robuchon, London, England.

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