Green Beast (Pub Version)

Green Beast (Pub Version) image
Serve in
a Collins glass...
1 shot La Fee Parisienne absinthe BUY
3½ shot Chilled water
1 shot Rose's lime cordial
  • Display recipe in:
How to make:

POUR ingredients into ice-filled glass and STIR.

Garnish:

Thin cucumber slices

Comment:

Absinthe loves to combine with lime , sugar and water. This fabulously simple drink combines all to great effect.

Variant:

Green Beast (Fresh Version)

Origin:

Adapted from a drink created in 2010 for Pernod Absinthe by Charles Vexenat, Paris, France.

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