Malty Dry Martini

Malty Dry Martini image
Serve in
a Martini glass...
2½ shot Rutte Old Simon Genever BUY
½ shot Martini Extra Dry vermouth BUY
  • Display recipe in:
How to make:

STIR all ingredients with ice and strain into chilled glass.

Garnish:

Chilled olive or lemon zest twist

Comment:

Using a genuinely malty oude jenever produces a deliciously retro take on the modern Dry Martini.

Variant:

Origin:

A Martini which emerged in 2008.

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