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Urban Bar Alto Cocktail 17cl| 1 fl oz | Hayman's London Dry Gin |
| 2/3 fl oz | Amaro (e.g. Montenegro) |
| 2/3 fl oz | Giffard Pamplemousse liqueur |
| 2/3 fl oz | Lemon juice (freshly squeezed) |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Nick & Nora glass.
- Prepare garnish of skewered pink grapefruit zest.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- Garnish with a skewered pink grapefruit zest.
Allergens:
Recipe contains the following allergens:
- Amaro (e.g. Montenegro) – Sulphur Dioxide/Sulphites
Strength & taste guide:
Review:
A fresh and refreshing riff on the Paper Plane/Last Word.
History:
Adapted from a recipe created in 2013 by Devon Tarby at Death & Co. in Manhattan, New York City. Devon's original recipe is equal parts.
Nutrition:
One serving of Crop Top contains 167 calories.
Alcohol content:
- 1.1 standard drinks
- 16.47% alc./vol. (32.94° proof)
- 14.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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