Serve in anOld-fashioned glass
Orange zest twist
How to make:
STIR all ingredients with ice and strain into ice-filled glass.
Read about cocktail measures and measuring.
Scotch whisky and sweet vermouth combine harmoniously with ouzo providing subtle and complementary aniseed notes.
Created in December 2014 by yours truly as an adaption of a drink called an Islander created by Gary "gaz" Regan which uses Pernod anise.
Santorini is an island in the southern Aegean Sea and I was inspired to use a combination of whisky and ouzo due to being challenged with demonstrating the mixability of scotch whisky to a group of Greek bartenders in Athens.
One serving of Santorini contains 170 calories.