Bloody Negroni

Difford's Guide

Ingredients

Barware

Old-fashioned glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 101 calories in one serving of Bloody Negroni.

Times, Seasons & Occasions

Bartender

Bloody Negroni image

Serve in an

Old-fashioned glass

Garnish:

Blood orange slice

How to make:

Briefly STIR all ingredients with ice and strain into ice-filled glass.

34 fl oz Rutte Dry Gin
34 fl oz Italian red bitter liqueur
34 fl oz Martini Rosso vermouth
34 fl oz Blood orange juice
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Comment:

A classic Negroni consists of equal parts gin, Italian red bitters and sweet vermouth garnished with an orange slice. When in season, a splash of blood orange juice adds a refreshing citrusy tang.

About:

Made by yours truly (Simon Difford) February 2014 at the Cabinet Room, London England. (Although I'm sure someone came up with this combo years before.)

The history and other recipes for the Negroni cocktail can be found on our Negroni cocktail page.

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