Garnish:
Blood orange slice
How to make:
Briefly STIR all ingredients with ice and strain into ice-filled glass.
| 3/4 fl oz | Rutte Dry Gin |
| 3/4 fl oz | Italian red bitter liqueur |
| 3/4 fl oz | Martini Rosso sweet vermouth |
| 3/4 fl oz | Blood orange juice |
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Review:
A classic Negroni consists of equal parts gin, Italian red bitters and sweet vermouth garnished with an orange slice. When in season, a splash of blood orange juice adds a refreshing citrusy tang.
History:
Made by yours truly in February 2014 at the Cabinet Room, London, England. (Although I'm sure someone came up with this combo years before.)
Negroni cocktail history and recipe variations
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