Garnish:
Watermelon wedge on rim
How to make:
MUDDLE watermelon in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.
| 1 cupful | Fresh watermelon (chopped) |
| 2 fl oz | Novo Fogo Silver |
| 2 fl oz | Evaporated milk (sweetened) |
| 2⁄3 fl oz | Agave syrup |
| 2 fl oz | Coconut water |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Our Comment:
Watermelon adds fruity notes to this creamy Batida.
Join the Discussion
... comment(s) for Watermelon Batida
You must log in to your account to make a comment.