Garnish:
Watermelon wedge on rim
How to make:
MUDDLE watermelon in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.
| 1 cupful | Watermelon (fresh) (chopped) |
| 2 fl oz | Novo Fogo Silver cachaça |
| 2 fl oz | Evaporated milk (sweetened) |
| 2/3 fl oz | Agave syrup |
| 2 fl oz | Coconut water |
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Review:
Watermelon adds fruity notes to this creamy Batida.
Nutrition:
There are approximately 303 calories in one serving of Watermelon Batida.
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