|1 1/2 fl oz||Swedish Punsch liqueur|
|1/2 fl oz||Pot still Jamaican rum|
|3/4 fl oz||Lime juice (freshly squeezed)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
A characterful Daiquiri - pungent Jamaican rum combines with tangy Swedish Punch balanced by lime juice.
Recipe adapted from David A. Embury's 1948 The Fine Art of Mixing Drinks.