Suzie Cocktail

Difford's Guide
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Serve in an

Old-fashioned glass

Garnish:

Pineapple wedge on rim

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 1/2 fl oz BarSol Mosto Verde Italia Pisco
1/3 fl oz Suze gentian liqueur
1 1/4 fl oz Pineapple juice (fresh pressed)
1/2 fl oz Sauvignon blanc wine
1/3 fl oz Sugar syrup (rich) 2 sugar to 1 water
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Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Pisco, pineapple and Sauvignon Blanc wine are a match made in heaven, while gentian liqueur provides complex underlying gentian bittersweet notes.

History:

Created in August 2015 by yours truly at the Cabinet Room, London, England.

Nutrition:

There are approximately 151 calories in one serving of Suzie Cocktail.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
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£8.29 £8.29 exc VAT

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