Suzie Cocktail

Difford's Guide
User Rating (18 ratings)

Serve in an

Old-fashioned glass

Garnish:

Pineapple wedge on rim

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

1 1/2 fl oz Pisco
1/3 fl oz Gentian liqueur (e.g. Suze, Salers etc)
1 1/4 fl oz Pineapple juice (fresh pressed)
1/2 fl oz Sauvignon blanc wine
1/3 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix)
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Review:

Pisco, pineapple and Sauvignon Blanc wine are a match made in heaven, while gentian liqueur provides complex underlying gentian bittersweet notes.

History:

Created in August 2015 by yours truly at the Cabinet Room, London, England.

Nutrition:

One serving of Suzie Cocktail contains 151 calories.

Alcohol content:

  • 1.3 standard drinks
  • 14.96% alc./vol. (29.92° proof)
  • 17.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
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