Serve in a Snifter/Brandy balloon glass
2 oz | Rémy Martin V.S.O.P. cognac |
1⁄2 oz | Cockburn's Tawny Eyes Port |
1⁄6 oz | Galliano Espresso Coffee liqueur |
1⁄6 oz | Monin Salted Caramel Syrup |
Recipe contains the following allergens:
Coffee and salted caramel stirred with cognac and a splash of tawny port.
Adapted from a 2015 recipe by Matyas Busek at Chiltern Firehouse in London, England.
One serving of DaVinci Code contains 190 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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