Early Evening Fizz

Early Evening Fizz image
Serve in
a Highball glass...
1 shot Martell VSOP Médaillon cognac BUY
1 shot Green Chartreuse liqueur
1 shot Sloe Gin liqueur
1 shot Freshly squeezed lemon juice
½ shot Sugar syrup (2 sugar to 1 water)
1 pinch Salt
1 fresh Egg white
2 shot Soda (club soda)
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass (no ice in glass). POUR soda into drink slowly from a height in order to build a (Ramos Gin Fizz style) thick foamy head. Serve with a straw.

Garnish:

Lemon zest twist (discard) Lemon wedge & Luxardo maraschino cherry.

Comment:

Cognac, chartreuse, sloe gin and lemon juice served in a tall foaming fizz – its name inspired by the Morning Glory Fizz.

Origin:

Created in 2015 by Nick Caputo at Sovereign Loss, Brixton, England

More about this cocktail

SHAKE all ingredients

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