The Burly French Man

Difford's Guide

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Serve in an

Old-fashioned glass

Garnish:

Lemon zest twist (discarded).

How to make:

RINSE chilled glass with absinthe and set to one side. STIR other ingredients with ice and strain into absinthe rinsed glass.

1/6 fl oz La Fée Parisienne absinthe
1 2/3 fl oz Rémy Martin 1738 Cognac
2/3 fl oz Vermouth di Torino
2/3 fl oz Green Chartreuse liqueur
1/3 fl oz Damson vodka liqueur
1 dash Orange Bitters by Angostura
1 dash Angostura Aromatic Bitters
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Review:

Boozy and served Sazerac-style, cognac with powerful Chartreuse herbal notes and faintly jammy fruit.

History:

Created in 2015 by Tommy Long at the Groucho Club, London, England.

Nutrition:

There are approximately 265 calories in one serving of The Burly French Man.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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