Bicycle Thief

Difford’s Guide

Glass:

Photographed in an UB Koto Collins 35cl

Ingredients:
1 fl oz Hayman's London Dry Gin
1 fl oz Italian red bitter liqueur
1 12 fl oz Pink grapefruit juice (freshly squeezed)
12 fl oz Lemon juice (freshly squeezed)
13 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
1 12 fl oz Thomas Henry Soda Water chilled
× 1 1 serving
Read about cocktail measures and measuring

Prepare:

  1. Select and pre-chill a COLLINS GLASS.
  2. Prepare garnish of orange slice wheel.

How to make:

  1. SHAKE first 5 ingredients with ice.
  2. STRAIN into ice-filled glass whilst also pouring soda.

Garnish:

  1. Garnish with orange slice wheel.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 6/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

Bittersweet and sour with gin-laced botanicals, cleansing zesty citrus and an enlivening splash of soda.

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AKA: Tarzan

History:

Adapted from a recipe created by Zachary Gelnaw-Rubin in collaboration with fellow bartender Abraham Hawkins at Dutch Kills in New York City. Named after the 1948 Italian neorealist drama film Bicycle Thieves (Italian: Ladri di biciclette), directed by Vittorio De Sica. This cocktail was first published in the 2016 book Regarding Cocktails.

Nutrition:

One serving of Bicycle Thief contains 190 calories

Alcohol content:

  • 1.1 standard drinks
  • 8.34% alc./vol. (16.69° proof)
  • 15.7 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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