Name: Three Blind Mice
Total time: 2 min
Cuisine: Cocktail
Ingredients: 45 ml Tennessee whiskey; 30 ml Cynar/carciofo amaro; 30 ml Americano bianco

Three Blind Mice
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Glass:

Serve in an Old-fashioned glass

Ingredients:
1 ¹⁄₂ oz	Tennessee whiskey
1 oz	Cynar or other carciofo amaro
1 oz	Americano bianco

Read about cocktail measures and measuring

Prepare:

Select and pre-chill an OLD-FASHIONED GLASS.
Prepare garnish of artichoke chunk.

How to make:

STIR all ingredients with ice.
STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).

Garnish:

Garnish with chunk of artichoke on rim.

Allergens:

Recipe contains the following allergens:

Americano bianco - Sulphur Dioxide/Sulphites

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

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Review:

Stirred down and boozy, corn notes from the whiskey are amplified by the bittersweet aperitif liqueur and aromatised wine.

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History:

Adapted from a drink created in 2016 at Scarfes Bar, Rosewood Hotel, London, England.

Nutrition:

One serving of Three Blind Mice contains 210 calories

Alcohol content:

1.6 standard drinks
20.92% alc./vol. (41.84° proof)
22 grams of pure alcohol

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Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.