Serve in a Collins glass
5⁄6 oz | BarSol Mosto Verde Italia Pisco |
5⁄6 oz | Orange Curaçao liqueur |
5⁄6 oz | Strucchi Rosso Vermouth |
2 dash | Amargo Chuncho bitters |
1 2⁄3 oz | Thomas Henry Ginger Ale |
1 2⁄3 oz | Cola (e.g. Coca-Cola or Pepsi) |
Recipe contains the following allergens:
Pisco (and Peruvian bitters) add a distinctive south American touch to this summery drink. Ripe grape notes emerge and add to the drink's citrussy fruitiness.
Created in June 2017 by yours truly at the Cabinet Room, London, England. For more recipes and history see Fruit Cups and Pimm's.
One serving of Pisco Fruit Cup (Difford's Cup No.9) contains 197 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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