| 1⁄4 fresh | Lemon (fresh) (chopped) |
| 1 1/3 fl oz | Pallini Limoncello liqueur |
| 2 dash | Angostura Aromatic Bitters |
| 3 1/2 fl oz | Thomas Henry Tonic Water |
Read about cocktail measures and measuring.
Garnish:
Lemon slice
How to make:
MUDDLE lemon in base of a sturdy rocks glass and then pour into serving glass. Fill glass with ice, add limoncello and bitters. TOP with tonic and lightly stir.
Strength & taste guide:
Review:
Long and refreshing with a tart lemony bite.
History:
Created in 2015 by Philip Duff for Pallini Limoncello, the initials which comprise this cocktails name are an acronym of Pallini Lemon Bitters.
Alcohol content:
- 0.6 standard drinks
- 5.77% alc./vol. (11.54° proof)
- 8.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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