Serve in an
Old-fashioned glassGarnish:
Crumbled Cadbury's Flake bar
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 fl oz | Bacardi Carta Oro Rum |
| 1 fl oz | Dark crème de cacao liqueur |
| 6 spoon | Natural yoghurt |
| 2 twist | Fresh orange |
| 1⁄4 fl oz | Giffard Sugar Cane Syrup |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Comment:
Smooth as you like. The orange is surprisingly evident.
About:
Created by Wayne Collins in 2002 for Maxxium UK.
