Serve in anOld-fashioned glass
Crumbled Cadbury's Flake bar
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 fl oz||Bacardi Gold rum|
|1 fl oz||Dark crème de cacao liqueur|
|6 spoon||Greek yogurt|
|2 twist||Orange (fresh fruit)|
|1/4 fl oz||Giffard Sugar Cane Syrup|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Smooth as you like. The orange is surprisingly evident.
Created by Wayne Collins in 2002 for Maxxium UK.