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Chocolate Puff

Serve in an Old-fashioned glass...
1	fl oz	Bacardi Carta Oro Superior Gold Rum
1	fl oz	Gabriel Boudier Dark Creme de Cacao Liqueur
6	spoon	Natural yoghurt
2	twist	Fresh orange
¼	fl oz	Giffard Sugar Cane Syrup (Sirop Sucre de Canne)

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Crumbled Cadbury's Flake bar

Comment:

Smooth as you like. The orange is surprisingly evident.

About:

Created by Wayne Collins in 2002 for Maxxium UK.

Nutrition:

There are approximately 232 calories in one serving of Chocolate Puff.

Buy ingredients

Buy direct from The Whisky Exchange

£22.45

Makes this drink 23.33 times

£15.95

Makes this drink 16.67 times

This ingredient is not currently available for purchase through The Whisky Exchange

Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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