Name: Cherry Daiquiri
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 8 Cherries (destoned); 60 ml Rum - Light white (charcoal-filtered) 1-3 year old (infused with vanilla); 30 ml Cherry brandy liqueur; 5 ml Maraschino (Marasca) syrup (from cherry jar); 15 ml Lime juice (freshly squeezed); 15 ml Chilled water (omit if using wet ice)

Serve in a

Coupe glass

Garnish:

Luxardo Maraschino cherry

How to make:

MUDDLE cherries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

8 fresh	Cherries (destoned)
2 fl oz	Light white rum (charcoal-filtered 1-4 years old) (infused with vanilla)
1 fl oz	Cherry Heering cherry brandy liqueur
1/6 fl oz	Syrup from Luxardo Maraschino Cherries
1/2 fl oz	Lime juice (freshly squeezed)
1/2 fl oz	Chilled water (omit if using wet ice)
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Read about cocktail measures and measuring.

Buy direct from

Cherry Heering cherry brandy liqueur, 70cl

£ 23.95 £ 1.04 per cocktail, makes 23 Syrup from Luxardo Maraschino Cherries

£ 7.95

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Cherry sweetness paired with Daiquiri sharpness.

History:

Created in 2003 by yours truly (Simon Difford), London, England.

More cocktails by Simon Difford

Nutrition:

One serving of Cherry Daiquiri contains 241 calories.

Alcohol content:

1.8 standard drinks
20.13% alc./vol. (40.26° proof)
25.2 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.