The Healer

Difford's Guide
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Serve in an

Old-fashioned glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably a chunk of block ice).

1 1/2 fl oz Bourbon whiskey
3/4 fl oz Gentian liqueur (e.g. Suze, Salers etc)
1/2 fl oz Amaro Nonino Quintessentia
1/4 fl oz Licor 43 Original liqueur
1 fl oz Lemon juice (freshly squeezed)
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Review:

Bittersweet with cleansing citrus sourness. Vanilla and bourbon notes combine well with gentian. Aperitif in style.

History:

Created in 2017 by Juan Meyer, Norwalk, USA, who said of this drink, “One of my regulars came in and said he wants a hot toddy but he wants it not hot, so I reached for the suze and this is what I made.”

Nutrition:

One serving of The Healer contains 210 calories.

Alcohol content:

  • 1.7 standard drinks
  • 19.61% alc./vol. (39.22° proof)
  • 23.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£8.77 £8.77 exc VAT

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