Le Fleur Sauvage

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 212 calories in one serving of Le Fleur Sauvage.
Le Fleur Sauvage image

Serve in a

Coupe glass

Garnish:

Lime zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 12 fl oz Caorunn Gin
56 fl oz St Germain Elderflower Liqueur
56 fl oz Freshly squeezed pink grapefruit juice
12 fl oz Honey sugar syrup
1 dash Orange bitters
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About:

Created in 2018 for Caorunn Gin by Dylan Lewis Gosso at Caffé della Posta, Bra, Piedmont, Italy.

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