MelRose Gin
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MelRose Gin
Serve in a Wine glass
| 1 2⁄3 oz | Caorunn Gin |
| 1⁄2 oz | Calvados / apple brandy / straight applejack |
| 2⁄3 oz | Lemon juice (freshly squeezed) |
| 1 1⁄4 oz | *Special ingredient #1 (see above) |
| 1⁄2 oz | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Egg white replacement (vegan) |
Garnish: No
How to make:
SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass. Special ingredient #1: Rose and pomegranate syrup
Allergens:
Recipe contains the following allergens:
- Egg white (pasteurised) - Eggs
History:
Created in 2018 for Caorunn Gin by Giuseppe Suriano at Da Giocondo, Rende, Cosenza, Italy.
Nutrition:
One serving of MelRose Gin contains 161 calories
Alcohol content:
- 1.4 standard drinks
- 14.38% alc./vol. (14.38° proof)
- 19.8 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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