Corpse Reviver No. Bru

Discerning Drinkers (1 ratings)
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    Corpse Reviver No. Bru

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Serve in a Nick & Nora glass

Ingredients:
1 1⁄2 oz Caorunn Gin
2⁄3 oz Irn-Bru
1⁄2 oz Americano bianco
1⁄3 oz Lemon juice (freshly squeezed)
1⁄3 oz Honey syrup (3 parts honey to 1 water by weight)
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Lemon zest twist & absinthe mist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Allergens:

Recipe contains the following allergens:

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History:

Created in 2018 for Caorunn Gin by Alex Williams at Discount Suit Company, London, England.

See our Corpse Reviver page for the full story behind the origins of the Corpse Reviver, its history and variations on this recipe.

Nutrition:

One serving of Corpse Reviver No. Bru contains 166 calories

Alcohol content:

  • 1.1 standard drinks
  • 15.65% alc./vol. (15.65° proof)
  • 15.7 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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