Corpse Reviver No.0824

Difford's Guide
Discerning Drinkers (14 ratings)

Serve in a

Coupe glass

Garnish:

Lemon zest twist (not expressed) & spray of absinthe

How to make:

SHAKE all ingredients with ice and strain into chilled glass.

1 2/3 fl oz Strega liqueur
5/6 fl oz Americano bianco
1 fl oz Lemon juice (freshly squeezed)
3 dash Angostura Aromatic Bitters
1/2 fl oz Pasteurised egg white or Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer
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Hazardous ingredients

Pasteurised egg white is potentially hazardous to those with allergy or intolerance.

Review:

A suitably Italian riff on the classic Corpse Reviver with Strega liqueur.

History:

Adapted from a recipe by Matteo Rebuffo.

See Corpse Reviver history and variations

Nutrition:

One serving of Corpse Reviver No.0824 contains 185 calories.

Alcohol content:

  • 1.2 standard drinks
  • 13.62% alc./vol. (27.24° proof)
  • 16.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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