Garnish:
Lemon zest twist (not expressed) & spray of absinthe
How to make:
SHAKE all ingredients with ice and strain into chilled glass.
| 1 2⁄3 fl oz | Liquore Strega |
| 5⁄6 fl oz | Cocchi Americano Bianco |
| 1 fl oz | Freshly squeezed lemon juice |
| 3 dash | Angostura or other aromatic bitters |
| 1⁄2 fl oz | Egg white |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Hazardous ingredients
Egg white is potentially hazardous if used incorrectly.
Our comment:
A suitably Italian riff on the classic Corpse Reviver with Strega liqueur.
History:
Adapted from a recipe by Matteo Rebuffo.
See our Corpse Reviver page for the full story behind the origins of the Corpse Reviver, its history and variations on this recipe.
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