Garnish:
Orange zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
1 1/2 fl oz | Strega liqueur |
1 1/2 fl oz | Strucchi Rosso Vermouth |
1 fl oz | Orange Curaçao liqueur |
2 dash | Angostura Aromatic Bitters |
Read about cocktail measures and measuring.
Review:
Slightly sweet and rather boozy – just the thing for an after-dinner tipple.
History:
Adapted from a recipe created by Sossio Del Prete.
Nutrition:
One serving of Italian Dandy contains 269 calories.
Alcohol content:
- 2.3 standard drinks
- 26.33% alc./vol. (52.66° proof)
- 31.8 grams of pure alcohol
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