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Speakeasy Nick & Nora 4.75oz1 1/2 fl oz | Straight rye whiskey (100 proof /50% alc./vol.) |
1/2 fl oz | Chamomile liqueur |
1/2 fl oz | Cynar or other carciofo amaro |
1/4 fl oz | Strucchi Rosso Vermouth |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Nick & Nora glass.
- Prepare garnish of edible flower (preferably Chamomile).
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Allergens:
Recipe contains the following allergens:
- Strucchi Rosso Vermouth – Sulphur Dioxide/Sulphites
Strength & taste guide:
Review:
Sweet Manhattan-like in style with chamomile liqueur adding its distinctive floral flavour and honeyed sweetness.
History:
Created February 2019 by Matteo Landi at Back Door 43, Milan, Italy. So named due to a lack of a better name. Originally made with Cocchi Storico Vermouth di Torino rosso vermouth.
Nutrition:
One serving of Bad Name contains 164 calories.
Alcohol content:
- 1.7 standard drinks
- 28.99% alc./vol. (57.98° proof)
- 23.9 grams of pure alcohol
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