Grapefruit zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
|2 fl oz||Tawny port|
|1 fl oz||Martinique V.S.O.P rum|
|1/6 fl oz||Clement Sirop de Canne|
|1 dash||Xocolatl mole bitters|
Read about cocktail measures and measuring.
Rich and fruity tawny port sits beautifully with aged rhum agricole in this spirit-forward late-night sipper.
A 2018 riff on the classic Dunlop Cocktail from The Savoy Cocktail Book by Lulu Martinez of LunaDrinks Inc., USA.
One serving of Improved Dunlop Cocktail contains 183 calories.