Alcazer

Difford's Guide

Ingredients

Barware

Nick & Nora glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 127 calories in one serving of Alcazer.

Bartender

Alcazer image

Serve in a

Nick & Nora glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 fl oz Bourbon whiskey
12 fl oz Triple sec liqueur
14 fl oz Fernet Branca
12 fl oz Freshly squeezed orange juice
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Comment:

Even with the fruity dilution of the orange juice we've added to this recipe, it remains punchy with even half the original amount of Fernet dominant. Obviously, Fernet lovers should go for Daryl's original spec (see below).

About:

Adapted from a recipe created in 2018 by Daryl Lieuw-On at Concrete Shakers in Rotterdam, Netherlands. Daryl's original recipe comprised 30ml Woodford reserve rye, 15ml Cointreau and 15ml Fernet Branca.

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