Garnish:
Pineapple wedge
How to make:
THROW all ingredients with ice and strain into ice-filled glass.
| 1 1/2 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
| 1/3 fl oz | Pineapple sugar syrup |
| 1 2/3 fl oz | Coconut water |
Read about cocktail measures and measuring.
Review:
This delicious and light long drink harnesses the classic combination of coconut, rum and pineapple.
History:
Adapted from a cocktail discovered in October 2019 at Soho House, 76 Dean Street, London, England.
Nutrition:
One serving of Piña Clara contains 134 calories.
Alcohol content:
- 1.1 standard drinks
- 14.91% alc./vol. (29.82° proof)
- 15.7 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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