Dunkel & Stürmig

Difford's Guide

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Serve in a

Highball (max 10oz/300ml)

Photographed in a

Libbey Levitas 6.75oz

Garnish:

Orange zest twist

How to make:

SHAKE first 4 ingredients with ice and strain into ice-filled glass. TOP with beer and ginger beer and briefly stir.

1 2/3 fl oz Cacao & coffee spiced rum
1/3 fl oz Coffee liqueur
1/3 fl oz Lime juice (freshly squeezed)
2 dash Angostura Aromatic Bitters
1 2/3 fl oz Dunkel (dark lager) beer
1 2/3 fl oz Thomas Henry Ginger Beer
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Review:

Dunkel & Stürmig is German for Dark & Stormy and indeed this ia a tasty coffee and cacao spiced rum riff on the classic Dark 'N' Stormy.

History:

Created by Dirk Hany at Bar am Wasser, Zurich, Switzerland.

Nutrition:

There are approximately 260 calories in one serving of Dunkel & Stürmig.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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