Ají Dulce
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Ají Dulce
Serve in a Highball (max 10oz/300ml)
| 3 slice | Cucumber (fresh) |
| 1 1⁄3 oz | Cacao & coffee spiced rum |
| 2⁄3 oz | Fruit cup liqueur |
| 2⁄3 oz | Lime juice (freshly squeezed) |
| 2 dash | Hot pepper sauce (red vinegar-based e.g. Tabasco) |
| 3 oz | Thomas Henry Ginger Ale |
Garnish: Lime wedge
How to make:
MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger ale.
Review:
In South American Spanish ají means 'chili pepper' and dulce means 'sweet', so the name of this drink translates as 'sweet chili pepper'.
History:
Created in 2019 by Din Hassan, Singapore.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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