Garnish:
Lime wedge
How to make:
MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger ale.
| 3 slice | Cucumber (fresh) |
| 1 1/3 fl oz | Cacao & coffee spiced rum |
| 2/3 fl oz | Fruit cup liqueur |
| 2/3 fl oz | Lime juice (freshly squeezed) |
| 2 dash | Hot pepper sauce (red) |
| 3 fl oz | Thomas Henry Ginger Ale |
Read about cocktail measures and measuring.
Review:
In South American Spanish ají means 'chili pepper' and dulce means 'sweet', so the name of this drink translates as 'sweet chili pepper'.
History:
Created in 2019 by Din Hassan, Singapore.
Alcohol content:
- 1.2 standard drinks
- 9.93% alc./vol. (19.86° proof)
- 16.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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