Garnish:
Lemon zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 1/2 fl oz | Bepi Tosolini Grappa di Moscato |
3/4 fl oz | Triple sec liqueur (40% alc./vol.) |
3/4 fl oz | Lemon juice (freshly squeezed) |
1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Read about cocktail measures and measuring.
Review:
Floral and aromatic grappa shines in this citrusy fresh cocktail.
Nutrition:
One serving of Florence Cocktail contains 121 calories.
Alcohol content:
- 1.6 standard drinks
- 22.33% alc./vol. (44.66° proof)
- 21.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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