Garnish:
Speared blackberry
How to make:
MUDDLE blackberry in base of shaker, add other ingredients and SHAKE with ice and fine strain into chilled glass.
| 3 fresh | Blackberries |
| 2 fl oz | Rutte Dry Gin |
| 2/3 fl oz | Martini Bianco vermouth |
| 1/6 fl oz | Sugar syrup (rich) 2 sugar to 1 water |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Berry nice! Was the comment from the other side of the bar when this lightly fruity, botanically influenced fruitini was first bar tested.
Gentle
Boozy
Sweet
Dry/sour
History:
Created in May 2020 by yours truly in Rye, England.
Nutrition:
There are approximately 177 calories in one serving of Blackberry Martini.
Join the Discussion
... comment(s) for Blackberry Martini
You must log in to your account to make a comment.