Name: Blackberry Martini
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 3 Blackberries; 60 ml Gin; 20 ml Vermouth - Bianco; 5 ml Sugar syrup (rich) 2 sugar to 1 water

Serve in a

Coupe glass

Garnish:

Speared blackberry

How to make:

MUDDLE blackberry in base of shaker, add other ingredients and SHAKE with ice and fine strain into chilled glass.

3 fresh	Blackberries
2 fl oz	Rutte Dry Gin
2/3 fl oz	Martini Bianco vermouth
1/6 fl oz	Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
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Read about cocktail measures and measuring.

Buy direct from

Rutte Dry Gin, 70cl

£ 33.95 £ 2.95 per cocktail, makes 11.5 Martini Bianco vermouth, 75cl

£ 10.45 £ 0.28 per cocktail, makes 37

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Review:

Berry nice! Was the comment from the other side of the bar when this lightly fruity, botanically influenced fruitini was first bar tested.

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

History:

Created in May 2020 by yours truly in Rye, England.

More cocktails by Simon Difford

Nutrition:

One serving of Blackberry Martini contains 177 calories.

Alcohol content:

1.7 standard drinks
27.32% alc./vol. (54.64° proof)
23.2 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.