Sahara Cubano

Difford's Guide
User Rating

Ingredients

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 168 calories in one serving of Sahara Cubano.

Bartender

Sahara Cubano image

Serve in a

Collins glass

Garnish:

Lime wedge

How to make:

STIR first 4 ingredients with ice and strain into ice-filled glass. TOP with tonic, FLOAT absinthe and dashes of bitters.

1 1/3 fl oz Black Tears cacao & coffee spiced rum
1 1/2 fl oz Grapefruit juice (pink)
1/6 fl oz Agave syrup
1/4 fl oz Lime juice (freshly squeezed)
1 1/2 fl oz Thomas Henry Tonic Water
1/6 fl oz La Fee Parisienne absinthe
2 dash Angostura Aromatic Bitters
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Review:

Sip your way through a layer of absinthe to a citrus and cacao influenced rum and tonic. This long drink won't appeal to all but some will dive right in.

History:

Adapted from a recipe created in 2020 by Rogerio Igarashi at Bar Trench in Tokyo, Japan.

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