Flannel

Difford’s Guide
Discerning Drinkers (8 ratings)

Photographed in an UB 1910 Old Fashioned 10.5oz

Ingredients:
1 12 oz Rémy Martin V.S.O.P. cognac
0.42 oz St. Elizabeth Allspice Dram liqueur
0.42 oz Monin Apple Syrup
12 oz Orange juice (freshly squeezed)
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill an Old-fashioned glass.
  2. Prepare garnish of orange zest twist.
  3. SHAKE all ingredients with ice.
  4. STRAIN into ice-filled glass.
  5. EXPRESS orange zest twist over the cocktail and use as garnish.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 6/10
Sweet
Medium
Dry/sour
Sweet to sour 5/10

Review:

Pimento dram adds a touch of Christmas spice to this cognac-laced apple and orange winter sipper.

View readers' comments

Nutrition:

One serving of Flannel contains 198 calories

Alcohol content:

  • 1.1 standard drinks
  • 18% alc./vol. (18° proof)
  • 15.3 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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N F’s Avatar N F
7th December 2024 at 08:21
Pretty tasty with a home-made spiced apple syrup (includes cinnamon, cloves, honey and maple). I added a splash of lemon juice to the cocktail as my oranges had almost no acidity.
9th December 2023 at 14:46
The Monin Apple syrup seems very hard to find in the UK. I used their Apple Pie syrup and it's a little overpowering.
John Hinojos’ Avatar John Hinojos
15th January 2022 at 04:38
What a great after dinner drink. Perfect for the winter. Has a great spicy flavour and very warming. Would highly recommend.