Especial Day

Difford’s Guide
Discerning Drinkers (16 ratings)

Serve in a Martini glass

Ingredients:
3 fresh Blackberries
2 oz Light white rum (charcoal-filtered 1-4 years old)
12 oz Strucchi Rosso Vermouth
34 oz Giffard Crème de Mûre liqueur
12 oz Pineapple juice
3 dash Peychaud's or other Creole-style bitters
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Blackberries & lemon zest twist (discarded)

How to make:

MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Allergens:

Recipe contains the following allergens:

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 8/10
Sweet
Medium
Dry/sour
Sweet to sour 5/10

Review:

Rum-laced, very fruity, and toned by vermouth and generous dashed of bitters. If you like a French Martini you'll also like this.

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History:

Created in 2005 by Tonin Kacaj at Maze in London, England.

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Sally Morgan’s Avatar Sally Morgan
12th August 2023 at 19:00
The Peychaud’s really brings out the flavours here. Recommended (particularly if you forage your blackberries)