Garnish:
Luxardo Maraschino cherry
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Bacardi Carta Blanca light rum |
| 1/2 fl oz | Lime juice (freshly squeezed) |
| 1/4 fl oz | Giffard Sugar Cane Syrup |
| 1/2 fl oz | Grapefruit juice (pink) |
| 1/6 fl oz | Luxardo Maraschino liqueur |
| 3/4 fl oz | Chilled water (omit if using wet ice) |
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Review:
This classic blend of rum, lime and sugar, but with a hint of freshly squeezed grapefruit juice and maraschino. A user-friendly version of a Hemingway Special.
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