| 1 1⁄3 fl oz | Single pot still Irish whiskey |
| 1 fl oz | Strucchi Rosso Vermouth |
| 1⁄6 fl oz | St. Elizabeth Allspice Dram liqueur |
| 1⁄4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 1 fresh | Egg (white & yolk) |
Photographed in a Libbey Irish Coffee 6oz
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
Recipe contains the following allergens:
Pot still Irish whiskey character and a touch of pimento dram shine throughout this beautifully balanced flip.
Makes a minimum of 100 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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