Ginger Punch

Difford's Guide
User Rating



Collins glass
Measuring jigger
Bar spoon
Fine sieve


There are approximately 191 calories in one serving of Ginger Punch.
Ginger Punch image

Serve in a

Collins glass


Lime wedge

How to make:

MUDDLE ginger in base of shaker. Add honey and rum and STIR until honey is dissolved. Add lime juice and sugar, SHAKE with ice and fine strain into ice-filled glass. TOP with ginger ale.

2 slice Fresh root ginger (thumbnail sized)
2 spoon Raw runny honey (preferably orange blossom)
2 12 fl oz Bacardi Gold Rum
34 fl oz Freshly squeezed lime juice
14 fl oz Giffard Sugar Cane Syrup
Top up with Thomas Henry Ginger Ale

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Our comment:

A ginger spiced rum punch.

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